Monday 27 February 2012

Could well be separated at birth

Sometimes I think how alike we are. Sometimes I think what freaks we are. And other times I just think what good friends we are.

Nevertheless, the conversations of myself and Aimee Nash don't seem to get any more random. And today was no exception. Going round to her flat after my workshop, and we quickly got onto the subject of food (as we so very often do!) After I gave her a rundown of each of my meals from as far back as Thursday - much to both her shock and amazement - we soon decided we'd go out for tea. It's great that eating, cooking and baking are passions we both share, but at the same time, it isn't doing my waistline any favours; as we know how easily we can persuade the other off the diet and out for tea!

Photo: keepitsweet.co.uk
The Shed was the obvious choice, as it so very often is and we headed there about half three. After ploughing through lasagne, smothered chicken, curly fries, onion rings and mozzarella sticks (and that was just what Aimee ordered ;-) we were left hugging our food baby bellies, disappointed that we had no room for pud - a rare moment for us, we have to admit. Also feel I must mention that we spent the time waiting for our food to arrive, discussing all the gorgeous meals we're going to have when we move in together in August, from paellas to pizzas, steaks to salads. That last one was a joke, by the way, as if we'd ever touch a salad ;-)

Then went off to the Masterchef demonstration, after having purchased two choc dips each from the uni shop to kill the sweet craving.

Remember those?!

Anyway, after further disappointment upon hearing the news that we could not sample Tim Anderson's culinary creations, we headed home. The strange conversation ensued.

After the demo only went on for an hour (the Facebook event had said three) we were unsure about whether it'd be acceptable to have tea or not. After all, we did only eat an hour or so ago at half four, but knew we'd be hungry again by gone nine. The Shed wasn't quite lunch, more wasn't quite dinner. More like 'linner'. A creation of our strange, food-obsessed minds.

Somehow we got on to timings of meals, and what they should be called. Just so you know, the new regime is:

  • Breakfast - 7:00am to 10:45am
  • Elevensies - 11:00am to 11:45am
  • Lunch - 12:00pm to 3:00pm
  • The new creation of 'Linner' - 3:00pm to 6:00pm (not quite lunch, not quite dinner!)
  • Dinner, the official one - 6:00pm to 9:00pm
  • Supper - 9:00pm to 11:45pm
  • 'Mignightsies' another new meal time, much like elevensies - 12:00am - 12:30am
Anything outside of these times is just classed as a snack (as if you'd need one!)

Can't wait for us to be living together in the summer, but can't help but feel we could be making appearances on the likes of The Biggest Loser, and Obese: A Year to Save My Life, before the year is out! Oh well, at least I can enjoy the ride with my foodie friend.

No comments:

Post a Comment